The Dautaj Restaurant Service List

Dinner Menu

• Cold Antipasto

  • Caprese

    sliced fresh tomato, fresh mozzarella, and fresh basil

    $9.95

  • Shrimp Cocktail

    jumbo gulf shrim (4 pieces.

    $12.95

  • Smoked Salmon

    served with mixed baby green salad

    $10.95

  • Cold Antipasto For Two

    fresh tomato, mozzarella cheese, prosciutto, fresh basil, artichokes, roasted peppers & olives.

    $14.95

• Hot Antipasto

  • Hot Antipasto For Two

    baked clams, mussels, shrimp, stuffed mushrooms eggplant rollatini, spiedini

    $19.95

  • Mussels Arrabiata

    new zealand mussels in a spicy pink vodka sauce

    $9.95

  • Calamari Fritti

    fried calamari, mild or hot sauce

    $10.95

  • Spiedini Romana

    bread and mozzarella, lightly battered withegg and parmesan cheese, in a light anchovy- caper lemon sauce

    $7.95

  • Clams Oreganata

    stuffed baked clams

    $8.95

• Minestre-soups

  • Pasta E Fagiole

    cannelini beans and pasta soup

    $6.95

  • Minestrone

    vegetables and broth soup

    $5.95

  • Zuppa Del Giorno

    soup of the day

• Insalata-salads

  • Tri Colore

    fresh arugula , belgian endive and radicchio

    $6.95

  • Arugula Salad

    fresh arugula, sliced tomato, shaved gorgonzola cheese

    $6.95

  • Chop Chop Salad

    fresh arugula , endive, radicchio, tomato, mozzarella, olive-balsamic vinaigrette

    $7.95

  • Caesar Salad

    fresh hearts of romaine, with homemade caesar dressing and bread croutons, seasoned with parmesan cheese

    $5.95

• Pollo Chicken

  • Pollo Palermo

    chicken breasts, with sun dried tomatoes, mushrooms and asparagus in a light sherry wine sauce

    $17.95

  • Pollo Roma

    chicken breasts with scallops and shittake mushrooms in a cognac sauce

    $18.95

  • Pollo Albanoti

    rolled chicken breast , stuffed with prosciutto, mozzarella cheese and herbs, light prosciuo-champagne pink sauce.

    $18.95

• Vitello - Veal

  • Veal Toscana

    veal scaloppini, topped with thinly sliced eggplant, mozzarella cheese and sliced fresh tomato, light marsala wine - shallot sauce

    $19.95

  • Veal Tre Funghi

    veal scaloppini sauteed three shittake mushrooms, country and porcini in a light gorgonzola -cognac-cream sauce

    $19.95

  • Veal Palermo

    veal scaloppini with shittake mushrooms, sun dried tomatoes and asparagus sherry wine sauce

    $19.95

• Manzo - Meat

  • Sirloin Steak

    n.y cut sirloin, mushrooms and gorgonzola cheese-brandy sauce

    $25.95

  • Steak Au Poivre

    n.y sirloin cut, with whole black peppercorn - chianti wine sauce

    $25.95

  • Rack Of Lamb

    new zealand rack of lamb, in a light glazed barolo wine sauce

    $28.95

  • Risotto Milanese

    italian rice with mushroom and herb sauce

    $18.95

• Pesce-fish

  • Seafood Risotto

    chopped shrimp, scallops and shittake mushrooms in a light brandy cream sauce

    $21.95

  • Salmon Dijonaise

    whole black peppercorn-dijon mustard sauce

    $23.95

  • Flounder Marechiara

    fresh fillet with clams and mussels in a light red sauce

    $23.95

  • Shrimp Scampi

    large shrimp in a garlic-lemon-butter sauce

    $21.95

  • Shrimp Marinara

    jumbo shrimp in a marinara-basil sauce

    $21.95

  • Scallops Provinciale

    fresh tomatoes, artichoke hearts, garlic and basil

    $23.95

  • Scallops Brandy

    shittake mushroom-brandy-cream sauce

    $23.95

• Traditional Italian Dishes

  • Veal Piccata

    marsala, francese, parmigiana

    $18.95

  • Pollo Piccata

    marsala, francese, parmigiana

    $16.95

  • Eggplant Rollatini

    francese, parmigiana

    $14.95